Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun seafood pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cajun Seafood Pasta is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cajun Seafood Pasta is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cajun seafood pasta using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Seafood Pasta:

1. Get package small-medium cooked peeled tail off shrimp
2. Get package cooked cleaned peeled crawfish tails
3. Get imitation crab meat
4. Prepare package cooked scallops (optional)
5. Take butter
6. Make ready minced garlic
7. Prepare chopped green onion
8. Make ready creole seasoning
9. Prepare paprika
10. Take dry white wine
11. Prepare heavy cream
12. Get grated Parmesan
13. Prepare shredded cheese
14. Make ready package Angel Hair pasta

Instructions to make Cajun Seafood Pasta:

1. In a large pot of salted boiling water, cook pasta according to package directions.
2. In a large skillet, melt butter and add garlic and cook until fragrant (2 minutes). Add green onions and cook until soft and fragrant (2 minutes).
3. Add shrimp, crawfish, and scallops stirring until heated.
4. Add creole seasoning and paprika and stir until combined.
5. Add white wine and heavy cream, stir and let simmer until thickened (5 minutes).
6. Add parmesan and shredded cheese and stir until melted and creamy, then add angel hair and toss until completely combined.
7. Garnish with green onion and parmesan (optional. It never makes it to this step when I prepare it).
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food cajun seafood pasta recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!