Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicey basil seafood pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This search takes into account your taste preferences. Pork Pappardelle Puttanesca with Basil and Pecorino CheesePork. Spicy Thai Chilli & Basil Fried Rice - Marion's Kitchen. Spicey Basil seafood Pasta is one of the most well liked of current trending meals on earth.

Spicey Basil seafood Pasta is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Spicey Basil seafood Pasta is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicey Basil seafood Pasta:

1. Take fresh chopped basil
2. Make ready Italian style seasoning
3. Make ready can of tomato sauce
4. Get olive oil, extra virgin
5. Make ready additional olive oil, extra virgin
6. Prepare sea salt
7. Take garlic
8. Prepare fresh ground pepper or more to taste
9. Make ready cayenne pepper or more to taste
10. Get mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
11. Prepare whole grain Rotini or substitute with your favorite pasta
12. Get red pepper choppes into small chunks

Our seafood of choice is scallops and shrimp because of their similar cook times (which might we add is fast! Another reason why we love this recipe). See more ideas about seafood recipes, pasta dishes, cooking recipes. Stir up some sizzling seafood and fish pasta recipes, from classic shellfish spaghetti and prawn linguine to new twists like crab mac 'n' cheese.

Instructions to make Spicey Basil seafood Pasta:

1. Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
2. Meanwhile, cook pasta in a large pan of boiling water until just tender
3. Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
4. Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
5. Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.
6. Ready to serve and ENJOY!

See more ideas about seafood recipes, pasta dishes, cooking recipes. Stir up some sizzling seafood and fish pasta recipes, from classic shellfish spaghetti and prawn linguine to new twists like crab mac 'n' cheese. Making your own pasta for ravioli takes more effort but it's worth it. Fill with a delicious crabmeat and ricotta filling and serve with a lemon butter sauce. These are the Italian pasta sauces you'll come back to again and again.

So that is going to wrap it up with this special food spicey basil seafood pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!