Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, keto tortilla chips. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Keto Tortilla Chips is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Keto Tortilla Chips is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook keto tortilla chips using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Tortilla Chips:
- Take 1.5 cups Mozzarella Cheese
- Make ready 3/4 cup Almond Flour
- Prepare 2 oz Cream Cheese
- Take 1 Egg
- Make ready Salt to taste
- Prepare 1 tsp Cumin Powder
- Take 1 tsp Coriander/Cilantro Powder
- Take Pinch Chili Powder
Steps to make Keto Tortilla Chips:
- Preheat oven to 425 degrees. Mix shredded cheeses and flour together. Add cream cheese. Microwave for 1min.
- Stir and microwave for another 30seconds. Stir in egg and place mixture between 2 sheets of parchment paper.
- Roll into a thin layer and and place mixture and bottom parchment paper onto a cookie sheet. Top with seasonings. This can be customized with whatever flavors you desire!
- Bake for around 12 minutes until brown on top. Watch closely and when browning begins, flip cracker over.
- Cook until browned. Cut into triangle shapes with a pizza cutter. Bake pieces for another 3-5min
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food keto tortilla chips recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!