Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked pork chops and stuffing. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Pork Chops and Stuffing is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Pork Chops and Stuffing is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked pork chops and stuffing using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Pork Chops and Stuffing:

1. Take 2 tbsp Seasoning Salt
2. Take 2 tbsp Black Pepper
3. Get 2 tbsp Lemon Pepper
4. Get 2 tbsp Garlic Powder
5. Get 1 packages Family-size Boneless Thin Pork Chops
6. Make ready 2 packages Stuffing (I mix Savory Herb and Pork)

Steps to make Baked Pork Chops and Stuffing:

1. Pre-heat oven to 350.
2. Spray cooking spray on the bottom of you baking pan.
3. Place the pork chops in the pan and put the seasonings on top (you can use more or less than I stated. I'm not sure of the measurements because I just sprinkle it all over the chops.)
4. Place the pork chops in the oven.
5. I usually wait about five minutes and then make the stuffing as directed on the package.
6. Make sure the chops are close to being done, then place the stuffing on top of chops.
7. In 10-15 minutes depending on ovens, mine cooks fast, the stuffing should be crisp and the pork chops should be done.
8. Let cool and enjoy!!
9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food baked pork chops and stuffing recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!