Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, birthday mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Birthday Mac and Cheese is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Birthday Mac and Cheese is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook birthday mac and cheese using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Birthday Mac and Cheese:
- Prepare Pasta
- Get 1 pound Cavatappi pasta, corkscrew type
- Get As needed water
- Get 2 teaspoon salt
- Make ready 2 tablespoons extra virgin olive oil
- Make ready Sauce
- Get 2 pounds finely shredded sharp cheddar cheese 4 cups
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1/2 stick butter
- Take 1 cup heavy whipping cream
Instructions to make Birthday Mac and Cheese:
- Boil the pasta in the water as instructed on package. Retain 1/2 cup of pasta water set aside and drain the rest.
- In a pot gather the cream, garlic, and butter. I boiled the pasta for 10 minutes. After it boiled 7 minutes I started heating the cream. When the butter melts completely immediately add the cheese and sir in, till almost totally melted.
- Add the pasta to the sauce with the pasta water in the pasta. Stir well it will most likely be very wet. No worries it is supposed to be. Cover and allow to rest 12 minutes to 20 minutes before serving. Give it a stir and serve. I hope you enjoy!!!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food birthday mac and cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!