Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chili salmon with mango cucumber salsa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chili Salmon with Mango Cucumber Salsa is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chili Salmon with Mango Cucumber Salsa is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chili salmon with mango cucumber salsa using 15 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Chili Salmon with Mango Cucumber Salsa:
- Make ready For the Mango Cucumber Salsa:
- Prepare 2 cups mango, peeled and cubed
- Prepare 1 cucumber, peeled and diced
- Get 2 avocados, pitted and cubed
- Prepare 1/2 cup blueberries, rinsed
- Make ready 1 jalapeno, seeded and minced
- Take zest and juice of 2 limes
- Take 1/2 tsp. kosher salt
- Get 2 tbsp. parsley, chopped
- Get For the salmon:
- Get 4 5-6 ounce skin on salmon fillets
- Get 2 tbsp. olive oil
- Take 2 tsp. chili powder
- Prepare salt
- Prepare freshly ground pepper
Instructions to make Chili Salmon with Mango Cucumber Salsa:
- Ready to serve and ENJOY!
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