Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cucumber kimchi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cucumber Kimchi is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cucumber Kimchi is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have cucumber kimchi using 14 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Cucumber Kimchi:
- Make ready For the veg:
- Prepare 4 pounds pickling cucumbers, cut in half lengthwise, then cut into roughly 1-inch pieces
- Make ready 1 bunch green onions, washed, roots trimmed, and cut into 2 inch segments
- Prepare 1/4 cup + 1 Tablespoon kosher salt (about 10% less if you're using regular table salt)
- Take For the paste:
- Get 1/4 cup minced garlic (about 5 or 6 large cloves)
- Prepare 1/4 cup minced fresh ginger root (about a 2* segment)
- Make ready 1/3 cup crushed red chili flakes (like the kind you get with your pizza) more or less depending on your heat tolerance
- Take If you have gochugaru (Korean red chili flakes) & want to use instead of crushed red chili flakes, start with one third cup
- Take 1/4 cup steamed white rice, lightly packed (If rice is stale microwave in a bowl with 2 Tbsp of water for 60 seconds.)
- Get 1/4 cup fish sauce (like Tiparos or Three Crabs)
- Take 1/4 cup sugar
- Make ready 1/4 cup water for blending
- Take 1/3 cup water for getting the remaining seasoning off the bowl and making additional brine
Instructions to make Cucumber Kimchi:
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food cucumber kimchi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!