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Mushroom Chicken Feet Noodle Recipe

 ·  ☕ 3 min read  ·  ✍️ Lottie Stevenson

Mushroom Chicken Feet Noodle
Mushroom Chicken Feet Noodle

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mushroom chicken feet noodle. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mushroom Chicken Feet Noodle is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mushroom Chicken Feet Noodle is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have mushroom chicken feet noodle using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mushroom Chicken Feet Noodle:
  1. Make ready Fried chicken feet
  2. Make ready Soaked Shitake mushroom
  3. Get 5 cloves garlic
  4. Take 2 pcs sliced ginger
  5. Make ready 2 pcs star anise
  6. Get 1 tsp sugar
  7. Make ready 6 tbsp soy sauce
  8. Make ready 1 tbsp oyster sauce
  9. Get 1 tbsp black vinegar
  10. Prepare 1 tbsp dark soy sauce
  11. Prepare Pinch salt and pepper to adjust taste
  12. Take Wanton Noodle Recipe
  13. Prepare Wanton noodle
  14. Get 2 tbsp soy sauce
  15. Make ready 1 tsp sesame oil
  16. Get 1 tbsp fried onion oil
  17. Take 1 tsp dark soy sauce
Instructions to make Mushroom Chicken Feet Noodle:
  1. Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside.
  2. Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary.
  3. After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done.
  4. Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes.
  5. Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food mushroom chicken feet noodle recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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