Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, poisonhoney's loaded breakfast quesadilla. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Poisonhoney's Loaded Breakfast Quesadilla is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Poisonhoney's Loaded Breakfast Quesadilla is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook poisonhoney's loaded breakfast quesadilla using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Poisonhoney's Loaded Breakfast Quesadilla:
- Make ready 2 flour tortillas
- Make ready 3 eggs
- Prepare 1/2 small red onion
- Take 2 slice everroast chicken ham
- Take 3 slice pepperoni cut in thin slices
- Make ready 1 slice tomato cut in pieces
- Prepare 2 slice provolone cheese
- Make ready 1/2 cup pizza blend cheese
- Prepare 2 1/2 dash olive oil
- Take 1 pinch ground black pepper
- Prepare 1 1/2 pinch adobo
- Take 1 pinch red pepper flakes
- Take 15 piece tater tots
- Get 1 pinch chopped parsley
Instructions to make Poisonhoney's Loaded Breakfast Quesadilla:
- Cut the chicken ham in slices. Heat the oil in a medium pan and saute the onions until tender. Add the ham, pepperoni and tomato.
- Scramble the eggs with the onions, ham, pepperoni and tomato.
- Fry the tater tots in another pan and as soon as they are ready add them to the scrambled egg and mix them.
- Season the scrambled egg mixture with the adobo, black pepper and the red pepper flakes.
- In another pan over medium heat put a tortilla with a slice of provolone cheese add a little of the scrambled eggs top it with the pizza blend cheese and close the tortilla. Until toasty and golden brown. Garnish with the chopped parsley.
- Ready to serve and ENJOY!
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