Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy hash brown casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Hash Brown Casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Cheesy Hash Brown Casserole is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Take Potatoes
- Get 2 lb Shredded Potatoes
- Take 1 tsp Salt
- Take 1/2 cup Chopped Onions
- Get 12 oz Sour Cream
- Get 1/2 cup Butter (melted)
- Make ready 1 can Cream of Chicken Soup
- Prepare 1 can Cream of Mushroom Soup
- Get 2 cup Shredded Cheddar Cheese
- Get Topping
- Get 2 cup Crushed Corn Flakes
- Take 1/4 cup Butter (melted)
Steps to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
- Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
- Bake at 350 for 1 hour
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food cheesy hash brown casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!