Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover breakfast/lunch tacos. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Leftover breakfast/Lunch Tacos is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Leftover breakfast/Lunch Tacos is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook leftover breakfast/lunch tacos using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover breakfast/Lunch Tacos:
- Get 1 medium Baked Chicken Breast
- Make ready 1/3 large Red onion
- Get 3 small Roasted Sweet Peppers
- Prepare 3 Thai Hot Peppers
- Take 1 pinch Salt
- Prepare 1 pinch Pepper
- Take 1 small Lime
- Get 3 small Tortilla
- Prepare 1 tbsp Olive Oil
Steps to make Leftover breakfast/Lunch Tacos:
- Leftovers were the Baked Chicken and Roasted small peppers. Set up Mise En Place
- Dice up onion and Thai hot peppers, cook them first in hot pan with olive oil.
- When onion is translucent, add peppers and chicken to pan. Heat through, cut lime in half and squeeze over pan. Mix through with heat off.
- Heat tortillas and add ingredients. Squeeze other half of lime into tacos slowly.
- Let lime soak in… enjoy.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food leftover breakfast/lunch tacos recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!