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Breakfast casserole (with stuffing) Recipe

 ·  ☕ 2 min read  ·  ✍️ Essie Griffith

Breakfast casserole (with stuffing)
Breakfast casserole (with stuffing)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, breakfast casserole (with stuffing). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Breakfast casserole (with stuffing) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Breakfast casserole (with stuffing) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook breakfast casserole (with stuffing) using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast casserole (with stuffing):
  1. Take 2 cup dry chicken stove top stuffing
  2. Get 2 cup milk
  3. Take 1 1/2 cup cubed ham or sausage - (I used Jimmy Dean Meatlovers sausage)
  4. Prepare 6 each eggs
  5. Get 1 cup cheddar cheese
  6. Take 1/2 tsp salt
Instructions to make Breakfast casserole (with stuffing):
  1. Preheat oven 350°F Fahrenheit.
  2. Use greased 9 x 12 baking dish.
  3. Mix all ingredients together.
  4. Bake 45-50 minutes (or until set)
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food breakfast casserole (with stuffing) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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