Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hashbrown hamburger casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hashbrown Hamburger Casserole is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Hashbrown Hamburger Casserole is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hashbrown hamburger casserole using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hashbrown Hamburger Casserole:

1. Get 2 lb hamburger
2. Make ready 1/2 medium onion, chopped
3. Take 10 1/2 oz cream of chicken
4. Take 10 1/2 oz cream of mushroom
5. Get salt and pepper
6. Prepare your favorite seasonings
7. Get 8 oz blanco velveta block sliced
8. Take 28 oz o'brien hashbrown potatoes
9. Prepare 1 cup shredded Monterey jack cheese

Steps to make Hashbrown Hamburger Casserole:

1. Preheat oven to 350°F.
2. Brown hamburger meat, add onion and saute until onions are soft.
3. Mix in soups and heat through. Pour into a 13x9 glass baking dish. Lay slices of blanco cheese over meat mixture to cover.
4. Layer hashbrowns on top. Bake for about 45 minutes. Sprinkle shredded monterrey jack over top and heat till melted.
5. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food hashbrown hamburger casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!