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Cheesy Hash Browns Recipe

 ·  ☕ 2 min read  ·  ✍️ Flora Hubbard

Cheesy Hash Browns
Cheesy Hash Browns

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cheesy hash browns. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy Hash Browns is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Cheesy Hash Browns is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy hash browns using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Hash Browns:
  1. Make ready 32 oz shredded hash brown potatoes
  2. Take 16 oz finely shredded cheddar cheese
  3. Get 16 oz sour cream
  4. Prepare 1/2 cup melted butter
  5. Take 10 1/2 oz cream of chicken soup
  6. Take 1 salt to taste
  7. Get 1 pepper to taste
Instructions to make Cheesy Hash Browns:
  1. Preheat oven to 350°
  2. In a large bowl, stir together
  3. Stir in little by little
  4. P!ace in a 9x13 baking pan
  5. Bake for 60-90 minutes. Heated thoroughly. A little brown on the edges.
  6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food cheesy hash browns recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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