Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, our family's spinach namul (korean-style salad). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Our Family's Spinach Namul (Korean-Style Salad) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Our Family's Spinach Namul (Korean-Style Salad) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have our family's spinach namul (korean-style salad) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Our Family's Spinach Namul (Korean-Style Salad):
- Take 1 bunch Spinach
- Make ready 1 tsp ★Sesame oil
- Make ready 1/3 tsp ★Salt
- Take 1/2 tsp ★Sugar
- Get 1 tsp ★Soy sauce
- Get 1 to 2 teaspoons ★Grated white sesame seeds
Instructions to make Our Family's Spinach Namul (Korean-Style Salad):
- Parboil the spinach in boiling water with salt. When tender, plunge in cold water, squeeze out excess water, then cut into 5 cm lengths.
- Add the ★ ingredients in the order listed, then toss.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food our family's spinach namul (korean-style salad) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!