Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, pakistani style spinach and chicken curry - palak chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pakistani style Spinach and chicken curry - Palak Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Pakistani style Spinach and chicken curry - Palak Chicken is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook pakistani style spinach and chicken curry - palak chicken using 3 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Pakistani style Spinach and chicken curry - Palak Chicken:
- Get ½ kilo Chicken – (6-8 pieces)
- Take 1 kilo Spinach Fresh – (You can use frozen if fresh is not available)
- Prepare 4 Tomatoes – Medium sized (make a puree with 2 green chilies)
Steps to make Pakistani style Spinach and chicken curry - Palak Chicken:
- Ready to serve and ENJOY!
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