This page looks best with JavaScript enabled

Pork ‘Okowa’ Glutinous Rice Recipe

 ·  ☕ 2 min read  ·  ✍️ Rosalie Bryan

Pork ‘Okowa’ Glutinous Rice
Pork ‘Okowa’ Glutinous Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pork ‘okowa’ glutinous rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pork ‘Okowa’ Glutinous Rice is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Pork ‘Okowa’ Glutinous Rice is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook pork ‘okowa’ glutinous rice using 3 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Pork ‘Okowa’ Glutinous Rice:
  1. Take 2 cups (180 ml) cup) Glutinous Rice *short grain preferred
  2. Make ready 1 cup (180 ml) cup) Japanese Short Grain Rice
  3. Get 250 g Thinly Sliced Pork OR Pork Mince
Steps to make Pork ‘Okowa’ Glutinous Rice:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food pork ‘okowa’ glutinous rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close