Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ‘nikomi’ simmered udon soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
‘Nikomi’ Simmered Udon Soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. ‘Nikomi’ Simmered Udon Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook ‘nikomi’ simmered udon soup using 3 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make ‘Nikomi’ Simmered Udon Soup:
- Take 2 servings Cooked Udon Noodles *Frozen type recommended
- Make ready 2 Shiitake
- Prepare 2 Chickuwa (Fish Sausages) OR/AND 4 Fish Balls
Instructions to make ‘Nikomi’ Simmered Udon Soup:
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food ‘nikomi’ simmered udon soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!