Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken, mushroom and broccoli quiche. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mushrooms Broccoli Quiche Easter Thanksgiving French Gouda Vegetarian Eggs Brunch Lunch Dinner Make Ahead Holidays Main Dish Medium. This easy vegetarian quiche is a snap to make but looks great on the table. Scroll through and you'll also find top-rated recipes for chicken stew, black bean stew, oyster stew, and more. Quiche with Leeks, Mushrooms and Sweet Potatoes.

Chicken, mushroom and broccoli quiche is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Chicken, mushroom and broccoli quiche is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken, mushroom and broccoli quiche using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chicken, mushroom and broccoli quiche:

1. Make ready 1 piece chicken boneless breast
2. Make ready 400 grams fresh champignon mushrooms
3. Get 200 grams frozen broccoli or fresh and you can boil it for 5 minutes
4. Get 2 white onions
5. Get 50 grams butter
6. Prepare 3 large eggs
7. Make ready 3 tbsp water
8. Prepare 200 grams high quality flour
9. Take 200 ml heavy cream
10. Get 150 grams Cheddar cheese
11. Get 1 tsp salt
12. Prepare 1 chicken breast
13. Take 3 tbsp sunflower oil

To make the Filling: Heat the butter in a large skillet over medium-high heat. Add the onion and mushrooms and cook, stirring, until lightly browned. I made for dinner a Chicken Mushroom and Broccoli Quiche topped with melted Velveta cheese mixed with garlic salt and chopped broccoli. Chicken and mushroom quiche is a quick and easy supper dish the whole family will love.

Steps to make Chicken, mushroom and broccoli quiche:

1. Boil chicken breast for 30 min and than let it cool for a bit. Cut the onions in small pieces and fry in a bit of oil until slightly pink
2. Add the mushroom to the fried onions. If u use canned mushrooms drain them well. Than stir and leave for 10-15 min or until the water from mushrooms us going to be reduced.
3. Then comes the chicken cut in small pieces stir and leave for 5 minutes
4. And finally add the broccoli cut in pieces but not big florets. Stir well. Salt and pepper to taste. Mix them all together and leave another 5 min. Than u can turn off the fire and let it cool a bit. This is going to be the quiche filling.
5. Now u can prepare the dough for quiche. Mix 1 egg with soft butter. Do not use the mixer! You can use a wooden spoon. Mix easily with the spoon, add 0.5 teaspoon of salt and 3 tablespoons of water. Stir again.
6. Than add the flour and mix well with the spoon or with your hand until dough comes out soft and pleasant.
7. Knead it lightly on the table than wrap in plastic bag and and refrigerate for 30 min
8. After 30 min, brush the tart pan with with some butter. Roll out dough and pit it in the tray.. Press lightly with your fingers to make borders and the dough will be evenly distributed.
9. Put all the filling over dough in pan, evenly distributed
10. Now prepare the tart sauce. Mix 2 eggs with heavy cream.
11. Add the grated Cheddar cheese. Mix well and add a little salt of you wish. You can add a little ground nutmeg
12. Pour the mixture evenly over quiche filling. Cheese is more difficult to distribute it. U can spread it easily with a fork all over pan.
13. Put the quiche into the preheated oven to 180-200 degrees for about 1 hour or until golden brown.
14. Once browned, remove it and allow to cool. Then remove it from pan and serve it as an appetizer or main dish.
15. Ready to serve and ENJOY!

I made for dinner a Chicken Mushroom and Broccoli Quiche topped with melted Velveta cheese mixed with garlic salt and chopped broccoli. Chicken and mushroom quiche is a quick and easy supper dish the whole family will love. Equally good served either hot or cold. I've been making this Chicken and mushroom quiche for years. It's one of those recipes that everyone needs in their repetoire.

So that’s going to wrap this up for this special food chicken, mushroom and broccoli quiche recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!