Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, clear soup with cheese balls and king oyster mushroom. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Clear Soup with Cheese Balls and King Oyster Mushroom is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Clear Soup with Cheese Balls and King Oyster Mushroom is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have clear soup with cheese balls and king oyster mushroom using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Take 2 small king oyster mushrooms (about 10 cm long), cut into small pieces
2. Prepare 6 cheese balls (you can use other kind of meatballs, I just used the ones that were available)
3. Prepare 2 tbsp frozen peas
4. Take 1 cup water
5. Make ready 1 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
6. Prepare 1/2 tsp powdered broth (I used mushroom)

Steps to make Clear Soup with Cheese Balls and King Oyster Mushroom:

1. Pour water into a pot. Add all of the ingredients.
2. Use medium heat. When it boils, lower the heat, simmer for about 10 minutes.
3. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food clear soup with cheese balls and king oyster mushroom recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!