This page looks best with JavaScript enabled

Stuffed Deer Peppers Recipe

 ·  ☕ 2 min read  ·  ✍️ Mittie Greer

Stuffed Deer Peppers
Stuffed Deer Peppers

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed deer peppers. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stuffed Deer Peppers is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed Deer Peppers is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have stuffed deer peppers using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stuffed Deer Peppers:
  1. Get 2 lb ground deer meat/pork
  2. Take 1 each onion, minced
  3. Take 1 each egg
  4. Make ready 1 cup minute rice
  5. Make ready 1 salt
  6. Make ready 1 pepper
  7. Get 1/2 cup bread crumbs
  8. Get 6 each large green peppers cut in half lengthwise
  9. Prepare 2 can tomato soup
  10. Get 2 can watet
Steps to make Stuffed Deer Peppers:
  1. Mix all ingredients except tomato soup and water.
  2. Stuff meat mixture in green peppers & place in roasting pan.
  3. Pout 2 cans of tomato soup and 2 cans of water over stuffed green peppers.
  4. Bake 1 1/2 to 2 hours at 350°.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food stuffed deer peppers recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close