Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lower sodium venison stroganoff. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lower Sodium Venison Stroganoff is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Lower Sodium Venison Stroganoff is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have lower sodium venison stroganoff using 3 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Lower Sodium Venison Stroganoff:
- Prepare 1 lb ground venison
- Take 1 package low sodium brown gravy (makes 2 cups prepared)
- Prepare 1 (8 oz) container sour cream + a little extra
Instructions to make Lower Sodium Venison Stroganoff:
- Ready to serve and ENJOY!
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