This page looks best with JavaScript enabled

Chicken Pot Pie Casserole (Easy) Recipe

 ·  ☕ 2 min read  ·  ✍️ Sarah Reynolds

Chicken Pot Pie Casserole (Easy)
Chicken Pot Pie Casserole (Easy)

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken pot pie casserole (easy). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken Pot Pie Casserole (Easy) is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Pot Pie Casserole (Easy) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken pot pie casserole (easy) using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pot Pie Casserole (Easy):
  1. Take 1-2 lbs precooked chicken. Use leftovers or store bought
  2. Take 2 cans mixed vegetables
  3. Make ready 1 can cream or chicken or mushroom soup
  4. Prepare 1 cup milk (or heavy cream)
  5. Take 1 onion
  6. Prepare 2 cloves garlic
  7. Take Herbs such as rosemary, thyme, oregano, etc
  8. Make ready 1-2 cans refrigerated biscuits large
  9. Prepare Salt and pepper to taste
Steps to make Chicken Pot Pie Casserole (Easy):
  1. I grilled the chicken a bit with the onions and garlic and some salt and pepper in a large saucepan on medium/low on the stove.
  2. Drain and mix in the vegetables with the chicken. Add soup and milk/cream. Heat to bubbling on medium. Add herbs and season to taste with salt & pepper. Keep on low setting.
  3. Follow instructions for temperature on biscuits can. Bake them half the time it says and remove them.
  4. Pour chicken/vegetable mixture into large casserole that has been sprayed with cooking spray. Place biscuits cooked side down on top and put back into oven at 350° for 10 minutes or until biscuits are browned.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken pot pie casserole (easy) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close