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Easy Italian-Style Roasted Okra Recipe

 ·  ☕ 2 min read  ·  ✍️ Ruth Jefferson

Easy Italian-Style Roasted Okra
Easy Italian-Style Roasted Okra

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy italian-style roasted okra. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Italian-Style Roasted Okra is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Easy Italian-Style Roasted Okra is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy italian-style roasted okra using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy Italian-Style Roasted Okra:
  1. Make ready 8 fresh Okra
  2. Get 1 tbsp Olive oil
  3. Prepare 1 tsp Himalayan sea salt
  4. Take 1 tbsp Italian seasoning
  5. Make ready 1/3 tsp ground Italian herbs
Instructions to make Easy Italian-Style Roasted Okra:
  1. Preheat the oven to 400 degree F (205 degree C). Mix sea salt and Italian seasoning in a bowl.
  2. Rinse okra and chop into 1/2 inches. Dip well chopped okra in the prepared seasoning and spread on a foil sheet.
  3. Drizzle with olive oil and bake for 10 minutes. Sprinkle a pinch of Italian herbs. Then ENJOY!
  4. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food easy italian-style roasted okra recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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