Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, microwave cornbread. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Microwave Cornbread is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Microwave Cornbread is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook microwave cornbread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Microwave Cornbread:
- Make ready 1 cup cornmeal
- Prepare 1 cup Bisquick
- Make ready 2 eggs
- Make ready 1 cup milk
- Make ready 1/3 cup sugar
- Get 1 tsp baking powder
- Take Salt to taste
- Get 1/3 cup oil or melted butter
Steps to make Microwave Cornbread:
- Mix the dry ingredients well.
- Beat eggs and mix well with the milk and oil.
- Add the wet ingredients to the dry and mix just until blended.
- My microwave is 1000 watts so your times might vary.
- 70% power for 3 minutes Wait 1 minute 70% power for 2 minutes Wait 1 minute 80% power for 3 minutes Wait 1 minute 90% power for 2 minutes Probably getting close to done so keep an eye on it. Toothpick coming out clean is the target.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food microwave cornbread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!