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Square layer healthy paratha Recipe

 ·  ☕ 3 min read  ·  ✍️ Ethel Russell

Square layer healthy paratha
Square layer healthy paratha

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, square layer healthy paratha. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Square layer healthy paratha is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Square layer healthy paratha is something which I have loved my whole life. They are fine and they look wonderful.

Paratha are unleavened layered flatbreads made with whole wheat flour (atta), salt, water & ghee or oil. These traditional flatbreads are a staple in Later portions of this is rolled to a layer, over which ghee is smeared and folded several times to make a triangle or square base. This is then rolled to get. Paratha is a delicious flaky layered Indian flatbread.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have square layer healthy paratha using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Square layer healthy paratha:
  1. Take 1 cup maida
  2. Make ready 2 cup wheat flour
  3. Prepare salt as per taste

With the application of ghee/oil, while cooking, parathas become much softer and tastier compared to a plain These are not just round but also triangle or square in shape, depending on your preference. Paratha is a basic Indian unleavened flatbread which is derived from Indian subcontinent. This will form a square shaped piece of dough layered with ghee. Dip the dough in the dry flour and roll it back and forth with the rolling pin to make a square-shaped.

Instructions to make Square layer healthy paratha:
  1. Ready to serve and ENJOY!

This will form a square shaped piece of dough layered with ghee. Dip the dough in the dry flour and roll it back and forth with the rolling pin to make a square-shaped. Paratha is ofcourse healthy if made with wheat and stuffed with nutritional veggies. Also amount of oil used for cooking should be less. For health and There can be a different types of stuffed parathas also, for making them, different types of ingredients are stuffed in between the layers of atta, and then.

So that’s going to wrap it up with this exceptional food square layer healthy paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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