Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, healthy baked cheesecake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Healthy Baked Cheesecake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Healthy Baked Cheesecake is something that I’ve loved my whole life.
Impress dinner guests with these baked cheesecake centrepieces. Try all kinds of flavour twists, from cherry and blueberry to double chocolate. The top of baked cheesecakes can crack, but this strawberry cheesecake fights that battle on two fronts. Just a few ingredients, including healthy helping of white chocolate, are needed for the filling.
To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy baked cheesecake using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Healthy Baked Cheesecake:
- Make ready Base
- Prepare 1 cup Instant oats
- Make ready 2 tbsp butter
- Make ready 1 tbsp honey
- Prepare Cheesecake
- Make ready 1 1/2 cup low fat cream cheese
- Make ready 1 cup Greek yogurt
- Get 1/2 cup mashed banana
- Make ready 2 tbsp cornstarch
- Make ready 1 tsp vanilla extract
- Get 3 eggs
- Make ready 1/4 cup honey or sugar substitute
Doesn't it just taste like cream cheese? This is an easy classic baked cheesecake recipe, with a video tutorial so you can see just how easy it really This classic baked cheesecake is rich and creamy yet light, sweet without being overly sweet. See recipes for Blackberry baked cheesecake too. Blackberry baked cheesecake. mascrpone cheeseā¢double creamā¢granulated sugarā¢eggsā¢Vanillaā¢tea biscuitā¢melted butterā¢milk.
Instructions to make Healthy Baked Cheesecake:
- Preheat the oven to 350Ā°F
- Mix base ingredients together and press into a cake pan. Bake in oven for 8-10minutes until golden.
- Mix cheesecake ingredients together until smooth. Melt butter and cream cheese if necessary. Add more honey or sugar if desired.
- When base has finished baking and has cooled down, pour cheesecake mixture into the pan.
- Bake at 350Ā°F for 30 minutes. Remove cheesecake from oven to check progress. The outside should be firm and the middle loose. It should jiggle when you shake the pan.
- Put back in oven and bake for 15 minutes at 280Ā°F.
- Turn the oven off and leave the cheesecake in the oven to cool down slowly.
- Refrigerate for at least 6 hours before serving.
- Ready to serve and ENJOY!
See recipes for Blackberry baked cheesecake too. Blackberry baked cheesecake. mascrpone cheeseā¢double creamā¢granulated sugarā¢eggsā¢Vanillaā¢tea biscuitā¢melted butterā¢milk. Yogurt cheesecake can be broadly categorized into two basic types: baked and unbaked. Some do not have a crust or base. This baked chocolate ricotta cheesecake is low in fat and sugar, light and fluffy and super easy to make.
So that’s going to wrap it up with this exceptional food healthy baked cheesecake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!