This page looks best with JavaScript enabled

For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken Recipe

 ·  ☕ 3 min read  ·  ✍️ Earl Chavez

For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken
For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, for the new year feast - konbu seaweed wrapped ground chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

In Japan, konbu maki is typically. I will show you how to make Kobumaki, Konbu (seaweed) wrapped around salmon, traditional Japanese food. This dish is popularly seeing at Japanese New Years. KONBU MAKI (Seaweed Wrapped Pork Rolls).

To get started with this particular recipe, we have to first prepare a few components. You can cook for the new year feast - konbu seaweed wrapped ground chicken using 13 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken:
  1. Get 5 sheets Quick cooking kombu (5 x 20 cm)
  2. Make ready 100 grams Ground chicken
  3. Prepare 1/3 of a carrot Carrot
  4. Get 5 cm Japanese leek
  5. Make ready Seasoning:
  6. Get 1/2 tsp Soy sauce
  7. Prepare 1/2 tsp Sake
  8. Make ready 2 tsp Katakuriko
  9. Get Broth:
  10. Get 2 tbsp Sugar
  11. Get 2 tbsp Mirin
  12. Make ready 2 tbsp Sake
  13. Take 2 tbsp Soy sauce

Get the recipe from Baker By Nature. Get the recipe from Frugal Nutrition. This search takes into account your taste preferences. Here We have shared Thanksgiving quiz questions and answers.

Instructions to make For the New Year Feast - Konbu Seaweed Wrapped Ground Chicken:
  1. Ready to serve and ENJOY!

This search takes into account your taste preferences. Here We have shared Thanksgiving quiz questions and answers. Take the Thanksgiving quiz based on Thanksgiving trivia and test your knowledge for the day. Moreover, you can use these questions and answers for your dinner parties as well and have fun. When it comes to buying chicken, we're quick to pick up a pack of chicken thighs, breasts, legs, or even a whole bird.

So that is going to wrap this up for this special food for the new year feast - konbu seaweed wrapped ground chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close