Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, filipino food series: batangas pancit lomi or lomi (noodles). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Filipino Food Series: Batangas Pancit Lomi or Lomi (Noodles) is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Filipino Food Series: Batangas Pancit Lomi or Lomi (Noodles) is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook filipino food series: batangas pancit lomi or lomi (noodles) using 18 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Filipino Food Series: Batangas Pancit Lomi or Lomi (Noodles):
- Prepare 1/2 Kg Miki Noodles (Basically egg noodles)
- Prepare 2 medium size shallots
- Prepare 3 cloves garlic
- Prepare 2 1/2 tsp soy sauce
- Take 8 cups pork broth
- Get 1 tsp ground black pepper
- Prepare 3 tablespoon cassava starch (others use flour, but I personally like the thickness texture of cassava starch)
- Get 1 tsp salt
- Take 2 tsp fish sauce
- Get 1/4 fried Kikiam
- Take 1/4-10 pcs chicken balls
- Get 1/4 kg pork liver (marinated in soy sauce and lemon or calamansi)
- Take 1/4 kg pork belly cut into thin strips deep fried (pork rind)
- Prepare 1/4 cabbage washed and chopped
- Take 2 eggs hard boiled
- Prepare 1 egg beaten
- Make ready 1/4 cup oil
- Make ready Spring onions
Instructions to make Filipino Food Series: Batangas Pancit Lomi or Lomi (Noodles):
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food filipino food series: batangas pancit lomi or lomi (noodles) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!