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Chicken Cendawan Egg Noodle Soup Recipe

 ·  ☕ 2 min read  ·  ✍️ Oscar Hart

Chicken Cendawan Egg Noodle Soup
Chicken Cendawan Egg Noodle Soup

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken cendawan egg noodle soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Cendawan Egg Noodle Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Chicken Cendawan Egg Noodle Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chicken cendawan egg noodle soup using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Cendawan Egg Noodle Soup:
  1. Take 2 medium Chicken thigh part
  2. Prepare 3 tbsp Pickles
  3. Take 1 pinch salt
  4. Prepare 4 oz Cendawan(cheesy mushroom soup) powder
  5. Get 3 round egg noodle
  6. Make ready 1 tsp basil dried leaves
  7. Prepare 1 box of crouton
  8. Get 4 cup Hot water
Instructions to make Chicken Cendawan Egg Noodle Soup:
  1. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food chicken cendawan egg noodle soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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