Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, (as easy as carbonara?) kamatama chicken ramen. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
(As Easy As Carbonara?) Kamatama Chicken Ramen is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. (As Easy As Carbonara?) Kamatama Chicken Ramen is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook (as easy as carbonara?) kamatama chicken ramen using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make (As Easy As Carbonara?) Kamatama Chicken Ramen:
- Make ready 1 packet Instant Ramen
- Make ready 1 Egg
- Make ready 1 Shichimi spice
- Prepare 1 Sesame seeds
- Prepare 1 Scallion
Instructions to make (As Easy As Carbonara?) Kamatama Chicken Ramen:
- Boil the chicken ramen noodles for about a minute until the desired softness. If you pour boiled water over the noodles, rest for about 3 minutes.
- Beat an egg while boiling the noodles.
- Drain the boiled noodles in a sieve. You don't need to keep the soup although you may feel it's a waste!
- Mix a beaten egg with the noodles. Sprinkle sesame seeds, shichimi or ichimi spice etc., if you like. I recommend shichimi spice.
- Ready to serve and ENJOY!
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