This page looks best with JavaScript enabled

Chicken and Shrimp Gratin Recipe

 ·  ☕ 3 min read  ·  ✍️ Stephen Ward

Chicken and Shrimp Gratin
Chicken and Shrimp Gratin

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken and shrimp gratin. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken and Shrimp Gratin is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken and Shrimp Gratin is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have chicken and shrimp gratin using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Shrimp Gratin:
  1. Take 200 grams Short pasta (macaroni, penne, etc)
  2. Prepare 200 grams Chicken thighs
  3. Get 100 grams Shrimp
  4. Make ready 1 Canned corn kernels
  5. Prepare 10 Mushrooms
  6. Prepare 1/2 Onion
  7. Take 1/3 Carrot
  8. Take 600 ml ◎Milk
  9. Take 50 grams ◎Butter
  10. Get 5 tbsp ◎White flour
  11. Make ready 100 grams Pizza cheese (suggested amount)
  12. Prepare 1 Grated Parmesan cheese
  13. Get 1 Salt and pepper (or white pepper)
  14. Get 1 Oil
Steps to make Chicken and Shrimp Gratin:
  1. Boil water in a pot. When the water starts to boil, add salt, cook the pasta, then drain in a sieve. Toss with oil to prevent drying.
  2. While cooking the pasta, roughly mince the onion and carrot. Slice the mushrooms lengthwise. Cut the chicken and shrimp into bite-sizes.
  3. Pour oil in a pot or a deep frying pan, and stir-fry the onion and carrot over medium heat. When the onion is translucent, add chicken and shrimp.
  4. When the surface of the chicken turns white, add mushrooms, and stir thoroughly.
  5. Turn down the heat to low. Add corn and butter. When the butter is melted and the ingredients are coated with butter…
  6. Add flour, and mix together. The wooden spatula will feel a little bit heavy.
  7. Pour in the milk in 2 batches. In the first batch, pour and blend in. Pour in the second batch until it thickens. Sprinkle salt and pepper.
  8. Turn off the heat, add pasta from Step 1, and mix. If the pasta starts to stick together, separate while mixing.
  9. Preheat the oven to 210℃ (410℉). When you are using a oven, set to the gratin setting. Pour the Step 8 mixture into a heatproof dish, and sprinkle pizza cheese and Parmesan cheese.
  10. Bake in the oven for about 15 minutes, and it's finished Brown to your liking by adjusting the amount of cheese and temperature. Adjust the baking time to your oven.
  11. Ready to serve and ENJOY!

So that is going to wrap this up for this special food chicken and shrimp gratin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close