Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef shepherds pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Shepherds Pie is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Beef Shepherds Pie is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef shepherds pie using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beef Shepherds Pie:

1. Take 2 tbsp olive oil
2. Make ready 1 medium onion
3. Take 3 tbsp unsalted butter
4. Take 3 medium carrots, peeled & sliced
5. Prepare 1 medium onion, diced
6. Take 1 each celery, sliced
7. Make ready 1/2 lb cremini mushrooms, quartered
8. Take 2 clove garlic, minced
9. Get 3/4 tsp dried oregano
10. Take 3 tbsp tomato paste
11. Prepare 1 lb ground beef
12. Take 1/4 cup low sodium beef broth
13. Prepare 1/2 tsp worcestershire sauce
14. Make ready 1 freshly ground black pepper
15. Take 4 cup mashed potatoes
16. Take 1/4 cup grated parmesan cheese
17. Take 1 tsp kosher salt

Instructions to make Beef Shepherds Pie:

1. Preheat oven to 375°F
2. Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat.
3. Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes.
4. Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more.
5. Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink.
6. Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter.
7. Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food beef shepherds pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!