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One Skillet Pork Dinner Recipe

 ·  ☕ 2 min read  ·  ✍️ Lucinda Wilson

One Skillet Pork Dinner
One Skillet Pork Dinner

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, one skillet pork dinner. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One Skillet Pork Dinner is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. One Skillet Pork Dinner is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook one skillet pork dinner using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make One Skillet Pork Dinner:
  1. Get 6 Boneless pork chops
  2. Get 1/2 cup Flour
  3. Make ready 2 tbsp Olive oil
  4. Make ready 2 tsp Thyme
  5. Make ready 1/2 tsp Salt
  6. Make ready 1/4 tsp Black pepper
  7. Make ready 2 can Low salt beef broth (14.5 oz each)
  8. Prepare 4 large potatoes (cut into bite sized pieces)
  9. Make ready 5 Carrots (cut into bite sized pieces)
  10. Make ready 1 medium onion (diced)
Instructions to make One Skillet Pork Dinner:
  1. You can cut the pork into bite sized pieces or leave the pork chops whole.
  2. Dredge the pork in the flour
  3. Heat the oil in a large skillet. Brown the pork on both sides.
  4. Sprinkle with thyme, salt and pepper.
  5. Add beef broth, potatoes, carrots and onion.
  6. Bring to boil. Reduce heat.
  7. Cover and simmer for 40-50 min until pork and vegetables are tender.
  8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food one skillet pork dinner recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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