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Beef Madras Bombay Cottage Pie Recipe

 ·  ☕ 3 min read  ·  ✍️ Bessie Newman

Beef Madras Bombay Cottage Pie
Beef Madras Bombay Cottage Pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef madras bombay cottage pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Madras Bombay Cottage Pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Beef Madras Bombay Cottage Pie is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have beef madras bombay cottage pie using 27 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Beef Madras Bombay Cottage Pie:
  1. Prepare madras paste
  2. Take 1/2 tsp ground cinnamon
  3. Get 1 tbsp chilli powder
  4. Prepare 1 tsp turmeric
  5. Get 1 tbsp ground coriander
  6. Take 1 tbsp ground cumin
  7. Take 1 tsp ground pepper
  8. Take 1 tsp mustard seeds
  9. Make ready 1 tsp garam masala
  10. Get 1 tbsp tomato paste
  11. Prepare 2 tbsp olive oil
  12. Prepare 1 thumb size piece of fresh ginger
  13. Make ready 3 clove garlic
  14. Take Madras
  15. Take 1 medium onion, chopped
  16. Prepare 500 grams mince beef
  17. Prepare 3 large carrots
  18. Make ready 400 grams can of chopped tomatos
  19. Make ready 1 red chilli
  20. Make ready 1 handful frozen peas
  21. Make ready 4 large potatoes
  22. Get 1 tsp turmeric
  23. Make ready 1 tsp coriander seeds
  24. Make ready 1 lug of milk
  25. Get 2 tbsp butter
  26. Get 1 lug of olive oil
  27. Take 1 sprinkle of dessicated coconut
Steps to make Beef Madras Bombay Cottage Pie:
  1. For the paste, add all paste ingredients into a food processor and process. Leave to one side
  2. Chop the onion, carrot, chilli
  3. Put half the butter and half the oil on a low heat and fry the onions until golden brown
  4. Add the beef mince and paste and make sure it is mixed well
  5. Cook for 5 mins then add the tinned tomatoes, a cup of water, carrots and peas
  6. Bring to boil and simmer for 30 mins
  7. Peel and chop potatoes into cubes and add to a new pot
  8. Cover potatoes with water and boil for 20mins.
  9. Add one lug of oil to a pan and toast the coriander seeds and turmeric powder for 1 min
  10. Add potatoes and cook until covered in spices
  11. Put potatoes, back into pot, add milk and the rest of the butter and mash
  12. Place cook beef into glass ceramic dish and top with potatoes. Smooth potato on top
  13. Sprinkle dessicated coconut on top and put under grill for 10 mins
  14. Serve with sour cream and popadoms
  15. Ready to serve and ENJOY!

So that is going to wrap it up with this special food beef madras bombay cottage pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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