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Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice Recipe

 ·  ☕ 2 min read  ·  ✍️ Roy Stanley

Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice
Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, wagyu mongolian beef stir fry with scallion cauliflower fried rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have wagyu mongolian beef stir fry with scallion cauliflower fried rice using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice:
  1. Prepare 1 Double 8 Cattle Company Fullblood Wagyu Sirloin Tip Steak
  2. Make ready Marinade
  3. Prepare 1/4 CUP Coconut Aminos
Steps to make Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food wagyu mongolian beef stir fry with scallion cauliflower fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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