Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, fasting vegetable pie with easy homemade dough. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fasting Vegetable Pie with Easy Homemade Dough is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fasting Vegetable Pie with Easy Homemade Dough is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fasting vegetable pie with easy homemade dough using 16 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Fasting Vegetable Pie with Easy Homemade Dough:

1. Get 2 large onions, chopped
2. Prepare 2 red peppers, chopped
3. Get 2 green peppers, chopped
4. Take 2 carrots, grated
5. Take 2 eggplants, cubed
6. Make ready 2 portobello mushrooms, cubed
7. Get 200 g cherry tomatoes, sliced
8. Get 2 garlic cloves, chopped
9. Take 1 tsp dried oregano
10. Prepare 800 g self raising flour
11. Prepare 400 ml water
12. Make ready 100 ml olive oil (for the dough)
13. Make ready 1 tbsp vinegar
14. Make ready To taste salt
15. Prepare To taste freshly ground pepper
16. Make ready as needed extra olive oil for the filling

Steps to make Fasting Vegetable Pie with Easy Homemade Dough:

1. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food fasting vegetable pie with easy homemade dough recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!