Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy aubergine parmigiana. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Aubergine Parmigiana is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Easy Aubergine Parmigiana is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have easy aubergine parmigiana using 6 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Easy Aubergine Parmigiana:
- Make ready 2-3 Aubergine/eggplants
- Get Half tin tomatoes - chopped
- Get 1 large onion chopped
- Make ready 2-3 cloves garlic
- Make ready 250 ml thick or double cream plain yoghurt
- Get 150 g grated strong cheddar or Parmesan
Steps to make Easy Aubergine Parmigiana:
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food easy aubergine parmigiana recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!